

I spell out all of the nitty gritty details in the recipe card below for how to make it. But, truth is it only requires a few ingredients and a little bit of time. I had personally imagined it to be complicated before I attempted it the first time. It’s surprisingly easy to make apple butter at home. So, if you go with smaller apples or larger apples, be mindful to adjust the quantity of apples accordingly. The honey crisp I have used are medium in size (not softball sized like you sometimes see). If you want to swap out the apples, bear in mind the size in terms of the quantity of apples. I find them perfect flavor-wise in this recipe because of their sweetness with just a little bit of tartness. The apples I use in this recipe are medium sized honey crisp apples. Instead of the granulated monkfruit you can use your favorite type of granulated sugar. Instead of the monkfruit maple syrup, you can use regular maple syrup.
#Apple tart recipe gluten free
If you’re making this tart for someone with a general nut allergy, I would recommend looking for a nut-free gluten-free tart crust and making that instead.Īs for the Monkfruit sweeteners I use in this recipe, feel free to swap those 1 to 1 with your preferred sweeteners. Hazelnut flour performed well in a 1 to 1 swap for the almond flour. I also tested it swapping the almond flour for hazelnut flour because of a friend with an almond allergy. That said, I created this recipe with the vegan keto diet in mind, so the crust is primarily almond flour with a little bit of coconut flour to help absorb the fats and liquids. they all react differently, perform differently, absorb moisture differently, and thus, cannot be readily swapped. Gluten free flours like almond flour, coconut flour, tapioca flour, rice flour, etc. It’s very much a science, especially when we’re talking about gluten free baking. The Ingredients and a Warning about SubstitutionsĪny time you’re dealing with baking, it’s very important to stick to the recipe. A food processor *not required, but highly suggested for the proper crust consistency.A blender – I’m personally a Vitamix devotee.There are three components to this apple tart:Īnd you’ll need the following specialty tools to execute this recipe per my instructions: Everyone was so surprised that we could ALL enjoy a slice with having all sorts of dietary restrictions. I tested this recipe twelve times to get the perfect texture on the crust and a proper balance of filling and apples. Instead of making three different desserts, I wanted to make one thing everyone could enjoy. My one friend has Celiac, another is keto, and another is vegan. I was scratching my head while planning the menu for Friendsgiving. And that fancy apple pattern on top is super easy to do.

A dessert that everyone can enjoy! Vegan, gluten-free, and keto friendly, this celebratory vegan apple tart dessert with an almond flour crust makes menu planning easy for your next dinner party.
